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The Weakest Ring of Olive Oil Production in Turkey: Olive Oil Mill Waste Water

机译:土耳其橄榄油产量最薄的环:橄榄油厂废水

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Olives have to be processed as they cannot be consumed in raw State, although olive oil is accepted as a fruit. Utilization of various technologies in this processing stage is a must. Olive oil mill waste water, which is thought to be polluting the environment, comes out in all technologies used in the production of olive oil. While food authorities consider olive oil as a an award granted to human beings, acceptance of olive oil mill waste water of the olive as a waste and the level to which it pollutes the environment is controversial. Turkey, known as the motherland of olive oil, comes fourth among the world olive oil producers. This study aims at evaluating to which extend the olive oil mill waste water produced by olive oil processing technology pollutes the environment and recycle opportunities. As a result of the evaluations made, it was found that the olive oil mill waste water produced by the modern olive processing facilities does not pollute the environment. However, it has been observed that the olive oil mill waste water in the small scale olive processing facilities pollutes the environment from time to time. The reason why olive oil mill waste water is the weakest ring in the olive oil production in Turkey is that olive oil production is intensive in one year and not intensive in the next one and that most of the production is carried out by small-scale enterprises. Given the fact that the existing enterprises concentrate on production facilities, the best solution for this problem seems to be the establishment of vegetable oil collection centers by these enterprises who cannot make the required investments needed for the waste management by themselves, by getting organized among them in the long run. On the other hand, an analysis on the recycle opportunities reveals the proofs of various uses. For example, it can be used as a fertilizer in liquid or solid form at a time when ecological agriculture gains importance; it can also be used as a fuel in houses and industrial facilities as it includes oil though limited. In addition, it can be used in the animal fodder rations.
机译:尽管橄榄油被接受为水果,但必须加工橄榄。在该处理阶段的各种技术的利用是必须的。橄榄油厂废水,被认为是污染环境,在橄榄油生产的所有技术中出现。虽然食品当局将橄榄油视为授予人类的奖项,但允许橄榄油厂的橄榄油厂废水作为浪费,而它污染环境的水平是有争议的。土耳其,被称为橄榄油祖国,是世界橄榄油生产商中的排名第四。本研究旨在评估橄榄油加工技术产生的橄榄油厂废水,污染环境和回收机会。由于评估所取得的评价,发现由现代橄榄加工设施产生的橄榄油厂废水不会污染环境。然而,已经观察到,小规模橄榄加工设施中的橄榄油厂废水不时污染环境。橄榄油厂废水是土耳其橄榄油生产中最弱的环的原因是橄榄油生产在一年内密集,下一个未能密集,大部分生产由小规模企业进行。鉴于现有企业集中在生产设施中,这一问题的最佳解决方案似乎是由这些企业建立植物油收藏中心,这些企业无法通过组织所需的废物管理所需的投资从长远来看。另一方面,对回收机会的分析揭示了各种用途的证据。例如,当生态农业获得重要性时,它可以用作液体或固体形式的肥料;它也可以用作房屋和工业设施中的燃料,因为它包括有限的油。此外,它可以用于动物饲料口粮中。

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