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Correlation Analysis between Single Nucleotide Polymorphism of Fatty Acid Synthase and Fatness Traits in Chickens

机译:鸡脂肪酸合酶和鸡脂肪性状多态性的相关分析

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The F2 chicken population from China Agricultural University was selected to explore the correlation between single nucleotide polymorphism of fatty acid synthase (FAS) and fatness traits. The primers of FAS gene were designed according to the sequence of chicken fatty acid synthase gene (accession number: J02839). The PCR-SSCP was used for genotype analysis. The results showed that the insertion or deletion of the 41st intron (1418-1424 bp) in chicken FAS gene could result in AA, AB and BB genotypes. In addition, least square analysis revealed that the deletion or mutation insertion of the 41st intron (1418-1424 bp) in FAS gene could affect body weights, abdominal fat weights and abdominal fat ratios of chickens. Therefore, polymorphic loci can be used for marker-assisted selection breeding of chickens.
机译:选择来自中国农业大学的F2鸡群,探讨脂肪酸合成酶(FAS)和脂肪性状的单核苷酸多态性之间的相关性。根据鸡脂肪酸合成酶基因的序列设计FAS基因的引物(登录数:J02839)。 PCR-SSCP用于基因型分析。结果表明,在鸡Fas基因中的第41个内含子(1418-1424bp)的插入或删除可能导致AA,AB和BB基因型。此外,最小二乘分析显示,Fas基因中41个内含子(1418-1424bp)的缺失或突变插入可能影响鸡的体重,腹部脂肪和腹部脂肪比。因此,多晶型基因座可用于鸡的标记辅助选择育种。

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