EFFECTS OF SOME MANAGEMENT PRACTICES AND WEATHER CONDITIONS ON TRITICUM AESTIVUM FARINOGRAPHIC STABILITY IN MIRAMAR, ARGENTINA

摘要

Variability in farinographic stability of wheat flour was analyzed on samples obtainedfrom yield trials with commercial cultivars in Miramar. Year, planting dates and controlof foliar diseases were used as sources of variation. Regression analyses were studiedto determine better production practices, to maximize farinographic stability levels inwheat grown under field conditions.