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Comparison of electromagnetic response of planar interdigital sensors: quality testing of pork meat

机译:平面叉指的电磁响应比较:猪肉猪肉质量检测

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The electromagnetic response of three different types of planar interdigital sensors to pork meat has been studied and their comparative responses are reported. The sensors can be used effectively for the quality testing of pork meat. The amount of fat content can be predicted. The details of the fabricated sensors and experimental results are reported.
机译:研究了三种不同类型的平面叉指传感器对猪肉的电磁响应,并报告了它们的对比反应。传感器可以有效地用于猪肉的质量测试。可以预测脂肪含量的量。报道了制造的传感器和实验结果的细节。

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