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Influence of S/La Molar Ratio on the Morphology and Optical Property of La_2S_3 Microcrystalline Prepared by Microwave Hydrothermal

机译:S / La摩尔比对微波水热制备La_2S_3微晶的形态和光学性能的影响

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The La_2S_3 microcrystalline was prepared by microwave hydrothermal method (M-H). The influences of S/La molar ratio on the phase composition, and morphology of the La_2S_3 microcrystalline were particularly investigated. The obtained samples were characterized by X-ray diffraction (XRD), scanning electron microscopy (SEM), ultraviolet and visible spectroscopy (UV-vis) and photoluminescence spectroscopy (PL) at room temperature. With the decrease of S/La molar ratio from 6/3 to 6/6, crystallization of the obtained microcrystalline is improved. The morphology of prepared La_2S_3 transforms from irregular shapes to quasi-sphere structure. The as-prepared microcrystalline shows excellent absorbency of ultraviolet light and are almost transparent to visible light to exhibit stable violet-blue photoluminescence properties under the ultraviolet light excitation at room temperature.
机译:通过微波水热法(M-H)制备La_2S_3微晶。 S / La摩尔比对相相组成的影响,以及La_2S_3微晶的形态学被特别研究。通过X射线衍射(XRD),扫描电子显微镜(SEM),紫外线和可见光谱(UV-Vis)和光致发光光谱(PL)在室温下表征获得的样品。随着S / LA摩尔比的降低,从6/3至6/6的下降,所获得的微晶的结晶得到改善。制备LA_2S_3的形态从不规则形状转换为准球形结构。制备的微晶显示出优异的紫外线吸收性,并且对于可见光几乎是透明的,以在室温下在紫外光激发下表现出稳定的紫色蓝色光致发光性质。

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