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Optimization of Process Parameters of Rotary Ultrasonic Machining Based on Taguchi's Method

机译:基于Taguchi方法的旋转超声加工工艺参数优化

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In this Research, Taguchi optimization methodology is used to optimize Rotary Ultrasonic Machining (RUM) parameters for face milling of zirconia ceramic. The influence of the RUM parameters such as vibration frequency, vibration amplitude, spindle speed, feed rate, and depth of cut on cutting force and material removal rate (MRR) is studied. A three-level orthogonal array table is used to determine the signal-to-noise (S/N) ratios based on Taguchi's design of experiments. Furthermore, analysis of variance (ANOVA) has been performed to study the relative significance of the different factors on cutting force and MRR of zirconia ceramic. Finally, verification tests were carried out to compare the predicted values of the outputs with their experimental values in order to confirm the effectiveness of the Taguchi Optimization.
机译:在该研究中,Taguchi优化方法用于优化氧化锆陶瓷面部研磨的旋转超声波加工(朗姆酒)参数。研究了诸如振动频率,振动幅度,主轴速度,进料速率和切割深度的振动频率,振动幅度,主轴速度,进料和材料去除率(MRR)的影响。三级正交阵列表用于基于Taguchi的实验设计来确定信号对噪声(S / N)比率。此外,已经进行了对方差(ANOVA)的分析,以研究不同因素对氧化锆陶瓷的切割力和MRR的相对意义。最后,进行了验证测试,以将输出的预测值与其实验值进行比较,以确认Taguchi优化的有效性。

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