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Experiemntal study on friction character of peanut shell powder with different particle size and moisture content

机译:不同粒径和水分含量的花生壳粉末摩擦特性的实验研究

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China is the largest consumer and exporter of peanuts. The total output ofpeanut in China ranks first in the world. But most of peanut shell were discarded or burned, resulting in enormous waste of resources and environmental pollution. In order to make better use of peanut shell, this paper mainly studies the friction characteristics of peanut shell powder. Mesh screens of 1.5mm, 1mm and 0.6mm were used to get three particle sizes of peanut powder. This paper studied the the influence of different moisture on friction characteristics. Through the shear test of peanut shell powder, we can clearly see that with the increase of moisture content, the angle of friction between the plate and the three different sizes of materials will become large. The relationship between the size of adhesion and moisture content ofpeanut shell powder is not obvious.
机译:中国是花生最大的消费和出口国。中国在中国的总产量排名第一。但大多数花生壳被丢弃或烧毁,导致资源巨大浪费和环境污染。为了更好地利用花生壳,本文主要研究花生壳粉的摩擦特性。使用1.5mm,1mm和0.6mm的网格屏幕用于获得三种花生粉末。本文研究了不同水分对摩擦特性的影响。通过花生壳粉的剪切试验,我们可以清楚地看到,随着水分含量的增加,板和三种不同尺寸的材料之间的摩擦角将变大。壳体壳粉末粘附和水分含量之间的关系并不明显。

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