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Mathematical Modelling of Vacuum Drops in Conventional and Quarter Individual Milking Systems Using Response Surface Methodology

机译:使用响应面法测定常规和四分之一单独挤奶系统真空滴的数学建模

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The objective of this study was to develop empirical functions in order to predict vacuum drops in b and d-phase and in claw (or junction point) using response surface methodology (RSM) for both, conventional and quarter individual milking system. Theindependent variables considered in the study consisted of the system working vacuum, pulsation rate and ratio and milk flow rate. Experiments based on the central composite design (CCD), one of the designs in RSM and using water and artificial teat were conducted in the laboratory. The data obtained in the laboratory were then used to develop functions in polynomial form that allowed predicting the vacuum drops in b and d-phase and claw for both systems. The coefficient of the determination for all the models was above 93 % except the one developed for the vacuum drop prediction at junction point in quarter individual milking. It is believed that the models developed in this study will enhance the knowledge in machine milking and could be designed the systems for a better performance.
机译:本研究的目的是开发,以便使用两个,常规和四分之一个体挤奶系统响应面分析法(RSM)来预测在b和d相和在爪(或结点)真空滴经验函数。在研究中考虑的彼主依任变量由系统工作真空,脉动率和比例和牛奶流速组成。基于中央复合设计(CCD)的实验,在实验室进行了RSM和使用水和人工乳头的设计之一。然后使用在实验室中获得的数据在多项式形式中发挥作用,其允许预测B和D相和爪的真空下降和两个系统。除了在四分之一个单独挤奶中为接线点的真空下降预测开发之外,所有模型的确定系数高于93%。据信,本研究开发的模型将提高机器挤奶中的知识,可以设计用于更好的性能。

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