首页> 外文会议>International Conference on Food Science and Technology >The Conversion Relation Between RGB Color Space and Chlorophyll Content Measured by the Routine Method
【24h】

The Conversion Relation Between RGB Color Space and Chlorophyll Content Measured by the Routine Method

机译:常规方法测量RGB颜色空间与叶绿素含量的转换关系

获取原文

摘要

The chlorophyll content of vegetable directly affects product's appearance quality, thereby decides its merchandise value. This paper takes example for spinach, based on using BP neural network to realize the conversion relation between RGB color space of computer visual system and chlorophyll content measured by the routine method, the measuring method of chlorophyll content with computer visual system is put forward. This method takes on the characteristic of handling simple, nondestructive wound, fast measurement speed and low cost etc, and accordingly quests for a new approach in place of the chemistry analysis method.
机译:植物的叶绿素含量直接影响产品的外观质量,从而决定其商品价值。本文采用菠菜的示例,基于使用BP神经网络实现计算机视觉系统RGB色彩空间与常规方法测量的叶绿素含量之间的转换关系,提出了计算机视觉系统的叶绿素含量的测量方法。该方法采用处理简单,无损伤口,快速测量速度和低成本等的特性,并因此采用新方法的任务代替化学分析方法。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号