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Investigation of thermal unfolding process of cyanic adduct of horseradish peroxidase by fourier transform infrared and circular dichroism spectrometry

机译:傅里叶变换红外线和圆形二色性光谱法研究辣根过氧化物酶的热展开过程

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Horseradish peroxidase (HRP, EC 1.11.1.7) is the most widely studied member of heme peroxidase family. The X-ray structure of HRP has already been solved. The structural features of HRP include Ca~(2+) binding sites proximal and distal to the heme, four disulfide bridges, and a number of N-glycosylation sites. These and an extensive hydrogen-bonding network may aid in stabilization of the secondary and/or tertiary structure of the enzyme. The iron of the heme prosthetic group of HRP was found to be pentacoordinated. The Ca~(2+) site is seven-coordinate, and the ligands are carbonyl and side chain oxygens. Thermal stability of native HRP was also investigated by FTIR and CD. The nature of the inhibition of HRP and cytochrome c oxidase by cyanyl radical was also investigated recently. However, the detailed thermal unfolding process of cyanic adduct of HRP is still unclear.
机译:辣根过氧化物酶(HRP,EC 1.11.1.7)是血红素过氧化物酶家族最广泛研究的成员。 HRP的X射线结构已经解决。 HRP的结构特征包括近端和远端的Ca〜(2+)结合位点,四种二硫化物桥和许多N-糖基化位点。这些和广泛的氢键网络可以有助于稳定酶的二次和/或三级结构。发现HRP的血红素假体群的铁被偏向于五才。 Ca〜(2+)位点是七坐标,配体是羰基和侧链氧。 CTIR和CD还研究了天然HRP的热稳定性。最近还研究了Cyanyl的HRP和细胞色素C氧化酶的抑制性质。然而,HRP的氰化物加合物的详细热展开过程仍然不清楚。

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