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Continuous Measurement of Odorant Composition for Liquefied Petroleum Gas

机译:连续测量液化石油气的气味组成

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In Chile, commercial liquefied petroleum gas (LPG) is customarily odorized with dimethyl sulfide (DMS) andtert-butyl mercaptan (TBM) at a rate of about 10 grams of odorant per 1 cubic meter of LPG. The currentcontrol of the odorization practice involves the human nose to detect the odor in some cases, and thedetermination of total sulfur concentration in others. None of those methods provide the speciation of thesulfur species in LPG.On the other hand, both DMS and TBM are higher boiling than propane or butane. Therefore, the odorantconcentration emanating from the odorized liquid is not uniform in the vapors released. Furthermore, the gaswill also be much leaner than the odorized liquid. For those reasons, the Chilean industry recommendsanalyzing the odorant directly from the liquid phase.To address the problem of odorant quantification at the industry this research aims to develop a reliable andobjective measure for odorized LPG that allow not only verify the odorization itself but also quantify thespecies incorporated with the fuel, and other sulfur compounds present naturally in the LPG. In this regard, anAutomated Gas Chromatograph (Auto-GC) with an electrochemical detector was coupled with an LPG valve,which continuously takes samples of 1 μL of liquid propane. The extracted sample is then vaporized andinjected into the Auto-GC to be analyzed.The methodology is capable of distinguishing and quantifying distinct odorants near real-time (within 8minutes), as well as other sulfur impurities present in the LPG such as tetrahydrothiophene (THT) and methylmercaptan (MeSH). Typical retention times for TBM and DMS corresponded to 282 s and 418 s respectively.More importantly, the proposed method provides meaningful information to verify the optimum odorization, i.e.,the minimum value to alert in case of leak and maximum level that assures efficient combustion.
机译:在智利,习惯上用二甲基硫醚(DMS)对商业液化石油气(LPG)进行加味处理, 叔丁基硫醇(TBM)的速率为每1立方米LPG约10克加味剂。目前 控制气味的做法涉及在某些情况下人的鼻子检测到气味,并且 确定其他人的总硫浓度。这些方法均未提供 液化石油气中的硫。 另一方面,DMS和TBM的沸点均高于丙烷或丁烷。因此,增香剂 由气味液体产生的浓度在释放的蒸气中不均匀。此外,气体 也将比有气味的液体更稀薄。由于这些原因,智利工业建议 直接从液相中分析加味剂。 为了解决行业中的气味定量问题,本研究旨在开发一种可靠且可靠的 液化石油气的客观测量方法,不仅可以验证加味本身,还可以量化 LPG中天然存在的与燃料结合的其他物种以及其他硫化合物。在这方面, 带有电化学检测器的自动气相色谱仪(Auto-GC)与LPG阀连接, 连续抽取1μL液态丙烷样品。然后将提取的样品汽化并 注入Auto-GC进行分析。 该方法能够实时区分和量化不同的气味(8个以内) 分钟),以及LPG中存在的其他硫杂质,例如四氢噻吩(THT)和甲基 硫醇(MeSH)。 TBM和DMS的典型保留时间分别对应于282 s和418 s。 更重要的是,提出的方法提供了有意义的信息来验证最佳气味,即 发生泄漏时发出警报的最小值和确保有效燃烧的最高水平。

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