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A health consumer ontology of fast food information

机译:快餐信息的健康消费本体论

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A variety of severe health issues can be attributed to poor nutrition and poor eating behaviors. Research has explored the impact of nutritional knowledge on an individual's inclination to purchase and consume certain foods. This paper introduces the Ontology of Fast Food Facts, a knowledge base that models consumer nutritional data from major fast food establishments. This artifact serves as an aggregate knowledge base to centralize nutritional information for consumers. As a semantically-linked data source, the Ontology of Fast Food Facts could engender methods and tools to further the research and impact the health consumers' diet and behavior, which is a factor in many severe health outcomes. We describe the initial development of this ontology and future directions we plan with this knowledge base.
机译:各种严重的健康问题可以归因于营养差和饮食行为不佳。研究探讨了营养知识对个人购买和消耗某些食物的倾向的影响。本文介绍了快速食品事实的本体论,了解来自主要快餐场所的消费者营养数据的知识库。该工件用作集中知识库,以集中消费者的营养信息。作为一个语义相关的数据源,快餐事实的本体可以提取方法和工具,以进一步研究和影响健康消费者的饮食和行为,这是许多严重的健康结果中的一个因素。我们描述了我们通过此知识库计划的本体论和未来方向的初步发展。

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