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Grain Relativity Humidity Real-Time Prediction Based on Different Saturated Humidity Models in the Process of Storage

机译:储存过程中基于不同饱和湿度模型的谷物相对湿度实时预测

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A mathematical model was selected and established based on the granary internal temperature and humidity real-time monitoring. In the experiment, the relative humidity of different water content corns were predicted by using different saturated vapor pressure formula and select the fittest model by comparing with the calculations and the test results. The humidity calculated by the saturated vapor pressure at formula 3 was closest to the actual measurement in them. Using the model it was possible to predict the evolution of grain relativity humility. During the experiment process, the calculation appeared the fluctuation because the internal humidity of grain was greatly influenced by the temperature and relativity humidity of the environment.
机译:基于粮仓内部温度和湿度的实时监测,选择并建立了数学模型。在实验中,通过使用不同的饱和蒸气压公式来预测不同含水量玉米的相对湿度,并与计算结果和测试结果进行比较,选择最适合的模型。由公式3的饱和蒸气压计算出的湿度最接近于其中的实际测量值。使用该模型可以预测谷物相关性谦卑的演变。在实验过程中,由于谷物的内部湿度受到环境温度和相对湿度的很大影响,计算出现了波动。

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