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A novel starch-based biodegradable material for hemorrhage control

机译:一种新型的基于淀粉的可生物降解材料,用于控制出血

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INTRODUCTION A great popularity has been obtained by Microporous polysaccharide hemispheres (MPH), due to the superiority in its hemostatic performance, biodegradability, biocompatibility, origin and so on. However, the complexity in its production process and its expensive market price seriously limited its widely use around the world. In this study, we expected to prepare a new porous starch, of which the surface possessed carboxyl group and calcium ions, for rapidly hemorrhage control. MATERIALS & METHODS Oxidized porous starch (OPS), equipped with certain content of carboxyl, was obtained from normal corn starch, treated with enzyme-hydrolysis reaction and subsequent oxidation process. Calcium complexed oxidized porous starch (CaOPS) was prepared by adding calcium chloride into the OPS slurry. Then a series of physicochemical properties were characterized by SEM, BET, ICP, and adsorption test in vitro. The hemostatic performance was then evaluated by femoral artery cut experiment of rabbits and the time to control entire bleeding was recorded. RESULTS&DISCUSSION The images of SEM show its special pore structure, which was like a honeycomb, embedded from the surface to the core of microspheres(Fig. 1). A strong surface was demonstrated by BET. ICP result indicated that the content of calcium per gram starch was about 3mg, which was enough compared to that in human blood. An obvious increase in the adsorption ratio occurred from normal starch to porous starch, nearly 40% and 100% respectively. The time to complete hemostasis in rabbit femoral artery injury (Fig.3) for PS was 100±12s, which was apparently longer than that of CaOPS, 50±10s(Fig.l).The strong surface area of porous starch supplies itself an obvious advantage in water absorption, contributing to the concentration of platelets, plasma proteins and coagulation factors. The existence of positively charged Ca~(2+), the fourth coagulation factor, promotes the activation and aggregation of platelets, further leading to the activation of coagulation system. Moreover, hydrophilic and negatively charged carboxyl group activates coagulation cascade that eventually leads to the formation of thrombin. Therefore, different influencing factors discussed above existed in CaOPS for promoting hemostasis accounted for its excellent hemostatic effciency. The present results indicated that, as a hemostatic agent with the characteristic of a strong surface equipped with calcium ions and less time taken for hemostasis, CaOPS had a greater advantage in controlling the bleeding than PS.
机译:引言由于其止血性能,生物降解性,生物相容性,来源等方面的优越性,微孔多糖半球(MPH)获得了极大的欢迎。但是,其生产过程的复杂性和昂贵的市场价格严重限制了其在世界范围内的广泛使用。在这项研究中,我们期望制备一种新的多孔淀粉,其表面具有羧基和钙离子,用于快速控制出血。材料与方法从普通玉米淀粉中获得具有一定羧基含量的氧化多孔淀粉(OPS),并进行酶水解反应和后续的氧化处理。通过向OPS浆液中添加氯化钙来制备钙络合的氧化多孔淀粉(CaOPS)。然后通过SEM,BET,ICP和体外吸附试验对一系列理化性质进行了表征。然后通过兔的股动脉切开实验评估止血性能,并记录控制全部出血的时间。结果与讨论SEM的图像显示了其特殊的孔结构,就像蜂窝一样,从微球的表面到核心嵌入其中(图1)。 BET显示出坚固的表面。 ICP结果表明,每克淀粉中钙的含量约为3mg,与人体血液中的钙相比已经足够。从正常淀粉到多孔淀粉的吸附率明显增加,分别接近40%和100%。 PS对兔股动脉的完全止血时间(图3)为100±12s,明显比CaOPS的止血时间长50±10s(图1)。在吸水方面有明显优势,有助于血小板,血浆蛋白和凝血因子的浓缩。第四凝血因子Ca〜(2+)带正电荷的存在促进了血小板的活化和聚集,进而导致了凝血系统的活化。此外,亲水性且带负电荷的羧基激活凝血级联反应,最终导致凝血酶的形成。因此,CaOPS中存在以上讨论的促进止血的不同影响因素,这归因于其出色的止血功效。目前的结果表明,作为具有止血剂的强表面具有钙离子的特征并且止血时间短的CaOPS在控制出血方面比PS具有更大的优势。

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