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Research of Uninformative Variable Elimination method for spectral data analysis of milk

机译:牛奶光谱数据的非信息变量消除方法研究

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During the NIR spectral analysis to quickly determine concentrations of essential components of milk, spectral region is wider, peaks are overlap, and searching space is larger, spectrum acquiring often subjects to interference coming from environmental noise and interference of other components, so it is necessary to make optimum selecting to wavelength variables. In this paper, for concentration of protein in milk samples, Uninformative Variable Elimination (UVE) method is used to make optimum selecting to wavelength variables, and the selected wavelengths are taken as the input variables to build PLS model. Prediction results of PLS model built after processed by the UVE method is respectively compared with results of the PLS model by Genetic Algorithms (GA) method and results of the PLS model without making wavelength variable selection. The result shows that the UVE-PLS model has great advantage comparing with the GA-PLS model, and using the UVE method to select the wavelength variable of milk spectrum can make variable numbers for the final PLS model become smaller, redundant information become minimize, robustness of model become steady, and testing time of spectrum acquiring become shorter.
机译:在NIR光谱分析中快速确定牛奶中必需成分的浓度时,光谱区域更宽,峰重叠,搜索空间更大,光谱采集经常会受到环境噪声和其他成分的干扰。对波长变量进行最佳选择。本文针对牛奶样品中的蛋白质浓度,采用无信息变量消除法(UVE)对波长变量进行最佳选择,并以选择的波长为输入变量建立PLS模型。将通过UVE方法处理后建立的PLS模型的预测结果与通过遗传算法(GA)方法得到的PLS模型的结果以及没有进行波长变量选择的PLS模型的结果分别进行比较。结果表明,与GA-PLS模型相比,UVE-PLS模型具有很大的优势,并且使用UVE方法选择牛奶光谱的波长变量可以使最终PLS模型的变量数变小,冗余信息最小化,模型的鲁棒性稳定,频谱获取的测试时间缩短。

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