University of Piura in the Faculty of Mechanical Electrical Engineering;
University of Piura in the Laboratory of Automatic Control Systems;
University of Piura in the Laboratory of Aut;
agricultural products; agricultural safety; cadmium; chemical analysis; data analysis; food products; hyperspectral imaging; infrared spectra; least squares approximations; optimisation; regression analysis; sampling methods; soil pollution; support vector machines; vi;
机译:高光谱成像可无损预测单个可可豆的发酵指数,多酚含量和抗氧化活性
机译:九省厄瓜多尔可可豆镉,镍和铅浓度之间的内容及关系
机译:可可豆发酵对可可豆壳酚含量,抗氧化活性和官能团的影响
机译:镉含量与有机可可豆含量与高光谱特征的初步研究
机译:豆,有机豆,秋葵,有机秋葵,南瓜和有机南瓜中核苷降解酶活性的研究
机译:高光谱成像可无损预测单个可可豆的发酵指数多酚含量和抗氧化活性
机译:新鲜和发酵可可豆的甲基黄嘌呤和儿茶素含量,干可可豆和可可液