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NON-INVASIVE REAL-TIME MONITORING OF GLUCOSE AND LACTATE BY NIR SPECTROSCOPY DURING PERFUSION CHO CULTURE

机译:灌注CHO培养过程中近红外光谱技术对葡萄糖和乳酸的无损实时监测

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Near-infrared spectroscopy (NIR) has been used to monitor glycerol and methanol, non-invasively during cultures of Pichia pastoris. In this work, glucose and lactate were measured in Chinese Hamster Ovary (CHO) perfusion culture, in real time, using an online advanced NIR monitor and a reference offline biochemical analyzer. The 1.8-L culture started in the batch phase at 4 g/L glucose with 0.3 × 10~6 cells/mL and reached 1.5 × 10~6 cells/mL after 90 hours. Perfusion was then initiated and conducted for 10 days at 0.7 wd, using a spiral membrane-less microfluidic device. The maximum cell concentration was 4 ×10~6 cells/mL at 160 hours and was maintained until the termination of the experiment. Online and offline trends were similar (Figure 1). Final concentrations of glucose and lactate were 2.2 g/L and 1.8 g/L, respectively. High performance liquid chromatography (HPLC) was used to measure IgG_1.
机译:近红外光谱法(NIR)已用于在巴斯德毕赤酵母培养过程中无创地监测甘油和甲醇。在这项工作中,使用在线高级NIR监测器和参考离线生化分析仪,在中国仓鼠卵巢(CHO)灌注培养中实时测量了葡萄糖和乳酸。 1.8 L培养开始于分批阶段,葡萄糖浓度为4 g / L,浓度为0.3×10〜6细胞/ mL,90小时后达到1.5×10〜6细胞/ mL。然后开始灌注,并使用无螺旋膜的微流控装置在0.7 wd下进行10天。在160小时时,最大细胞浓度为4×10〜6细胞/ mL,并保持到实验终止。在线和离线趋势相似(图1)。葡萄糖和乳酸的最终浓度分别为2.2 g / L和1.8 g / L。高效液相色谱法(HPLC)用于测量IgG_1。

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