Bread containing bamboo leaf extract and its manufacturing method

摘要

The present invention relates to a bread containing a bamboo leaf extract and a method for manufacturing the same, Bread manufacturing method includes the steps of kneading flour, bamboo leaf extract, sugar, yeast and salt mixed (S1); Putting the dough aged in step S2 in a fermentation chamber at 28-32° C. and first fermenting it for 40 minutes to 1 hour (S2); dividing the primary fermented product after the step S2 into predetermined sizes and molding it into a desired shape (S3); Putting the primary fermented product formed in step S3 into a fermentation chamber at 28-32° C. and performing secondary fermentation for 40 minutes to 1 hour (S4); and Putting the secondary fermented product after step S4 into an oven and baking at a temperature of 150 to 220° C. for 10 to 30 minutes (S5); includes.