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An Ice Cream Containing Luo han guo Extract and its Manufacturing Method

机译:含有罗汉国提取物及其制造方法的冰淇淋

摘要

The present invention relates to an ice cream containing Nahanwawa extract and a method for manufacturing the same, and more particularly, a vegetable well-being and diet meal containing domestic fruits, domestic vegetables, and Nahanwawa extract while excluding any additives such as spices and colorings. It relates to ice cream and a method for manufacturing the same. The ice cream produced by the manufacturing method of the present invention does not contain ingredients harmful to the human body, and has a very good flavor because it can feel the unique taste and aroma of Nahanwawa as it is, and by mixing various fruit and vegetable ingredients, it is preferred by many consumers. can satisfy
机译:本发明涉及一种含有NahanWawa提取物的冰淇淋和制造方法,更具体地,更具体地,含有植物福祉和含有国内水果,国内蔬菜和NahanWawa提取物的饮食膳食,同时排除了香料和彩色等任何添加剂。它涉及冰淇淋和制造方法。通过本发明的制造方法制备的冰淇淋不含对人体有害的成分,并且具有非常好的风味,因为它可以感受到那川川的独特味道和香气,以及混合各种水果和蔬菜成分,众多消费者是优选的。可以满足

著录项

  • 公开/公告号KR102270532B1

    专利类型

  • 公开/公告日2021-06-28

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR1020200154329

  • 发明设计人 김혜인;

    申请日2020-11-18

  • 分类号A23G9/42;A23G9/08;A23G9/22;A23L19;

  • 国家 KR

  • 入库时间 2022-08-24 19:51:07

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