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Manufacturing method of canned bracken for immediate cooking and canned bracken for immediate cooking manufactured by the same

机译:用于立即烹饪和罐装Bracken的罐装制造方法,即通过相同的立即烹饪

摘要

The present invention comprises the steps of pre-treating the fern by soaking fern in water, washing and dehydrating with cold water; Slicing the pretreated bracken and filling a prescribed amount into a canned can; Injecting an open canned can to the degassing box and supplying steam heat to the degassing box to degas the degassing box; Covering the open portion of the canned can and sealing the canned can; Sterilizing the sealed canned cans; And the step of inspecting the sterilized canned cans and then packaging them outside, which can be easily eaten regardless of time and place, and has a long shelf life without adding preservatives. And it relates to a canned bracken for instant cooking prepared thereby.
机译:本发明包括通过浸泡在水中,用冷水洗涤和脱水预处理蕨类植物的步骤;将预处理的蕨菜切片并将规定的量填充到罐头罐中;将开放式罐头罐注入脱气箱并向脱气箱供应蒸汽加热以脱气;覆盖罐装罐的开放部分并密封罐装可以;对密封的罐头罐进行灭菌;并且检查灭菌罐头罐的步骤然后将它们包装在外面,无论时间和地点如何,都可以很容易地食用,并且在不添加防腐剂的情况下具有长的保质期。它涉及一种罐装型烹饪罐装烹饪。

著录项

  • 公开/公告号KR20210039594A

    专利类型

  • 公开/公告日2021-04-12

    原文格式PDF

  • 申请/专利权人 권혁산;

    申请/专利号KR1020190122013

  • 发明设计人 권혁산;

    申请日2019-10-02

  • 分类号A23B7;A23L3/10;A23L3/30;B65D6/30;B65D85/50;

  • 国家 KR

  • 入库时间 2022-08-24 18:10:29

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