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THE SEASONINGS COMPOSITIONS FOR DRIED YELLOW CORVINA AND MANUFATURING METHOD OF THE DRIED YELLOW CORVINA FOR HOME MEAL REPLACEMENT USING THE SAME
THE SEASONINGS COMPOSITIONS FOR DRIED YELLOW CORVINA AND MANUFATURING METHOD OF THE DRIED YELLOW CORVINA FOR HOME MEAL REPLACEMENT USING THE SAME
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机译:用于干黄蛹的调味料组合物,以及使用相同的家庭膳食干燥黄蛹的制造方法
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摘要
The present invention relates to a curing solution composition for barley oysters and a method for preparing a barley oyster ratio using the same, and more particularly, the curing solution composition for barley oysters cost of the present invention comprises 0.08 to 2% by weight of barley extract powder based on the total amount of the curing solution. , Green tea powder 0.01 to 0.02% by weight, 2 to 4% by weight of salt having a salinity of 70% or more, 3 to 5% by weight of soju with an alcohol content of 15 to 25%, Monosodium glutamate 0.5 to 1% by weight, Cytrus Extract (citrus extraction), lactic acid, citric acid, and natural preservatives containing at least one of vitamin C 0.01 to 0.06% by weight, Lactobacillus genus (屬) lactic acid bacteria infusion 3 to 5% by weight, and the remaining amount of drinking water included. And, the manufacturing method of the barley gulbi of the present invention includes the steps of pre-treating a bushing machine, fermenting and aging by immersing in the salting solution of the composition, and first drying at 35 to 40°C for 30 to 40 hours, Secondary drying at 4 to 10° C. for 10 to 15 days, heating and steaming at 100 to 130° C. for 6 to 8 minutes, and cooling and drying followed by packaging and freeze storage.
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