method for ageing and the improvement of alcoholic liquids, such as wine, liqueurs, etc. and fruit juice and of perfumes and eau de cologne, etc.

• 1. 一种用红香水葡萄酿制的桃红葡萄酒的酿造方法 [P] . 中国专利： CN103756840B . 2015.08.19
• 2. 一种用红香水葡萄酿制的桃红葡萄酒及其酿造方法 [P] . 中国专利： CN103756840A . 2014-04-30
• 3. method for aging, and the improvement of alcoholic liquids, such as wine, cognac, liqueurs and juices and perfume, eau de cologne, etc. [P] . AT112976B . 1929-04-25

  机译： 老化方法，以及改善酒，白兰地，利口酒和果汁以及香水，古龙水等含酒精液体的方法。

• 4. process for deacidification and massaging of wines, fruit wines, fruit juices etc. liquids with or without alcohol. [P] . AT98987B . 1925-01-10

  机译： 葡萄酒，果酒，果汁等含或不含酒精的液体脱酸和按摩的过程。

• 5. method for ageing and the improvement of alcoholic liquids, fruit juices and the like, and container for receiving the liquid. [P] . AT116502B . 1930-02-25

  机译： 老化和改进酒精性液体，果汁等的方法，以及用于容纳液体的容器。

• 1. Improvement of Cashew Apple Juice (Anacardium occidentaleL.) by Association with Passion Fruit Juice (Passiflora edulis) [J] . Marc Adou, Yao Désiré Adjouman, Kouadio Olivier Kouadio, 食品与营养科学（英文） . 2021,第007期
• 2. Development of High Performance Liquid Chromatography-Tandem Mass Spectrometry Method for the Detection of Tulathromycin in Swine Plasma [J] . HUANG Xian-hui, ZHAO Yong-da, HE Li-min, 农业科学学报：英文版 . 2012,第003期
• 3. Development of High Performance Liquid Chromatography-Tandem Mass Spectrometry Method for the Detection of Tulathromycin in Swine Plasma [J] . HUANG Xian-hui, ZHAO Yong-da, HE Li-min, 农业科学学报（英文版） . 2012,第003期
• 4. Rapid Analysis of Pesticides in Commercial Fruit Juices and Fruit Wine by Liquid Chromatograph/High Resolution Orbitrap Mass Spectrometer [C] . Kai-Chih Yang, Bo-Shen Wu, Yu-Huai Chang, American Society for Mass Spectrometry Conference on Mass Spectrometry and Allied Topics . 2013
• 5. Of mice and men (and sheep swine etc.): The intriguing hemodynamic and metabolic effects of hydrogen sulfide (H2S) [O] . Katja Wagner, Michael Georgieff, Pierre Asfar, 2011
• 6. A treatise on the art of preserving fruits and vegetables hermetically : containing a precise method for preparing all kinds of fruits, tomatoes, corn, etc., etc., also, instructions for selecting the best self-sealing jars / [O] . 1868
• 7. Advanced Studies on Single Binary and Ternary Systems of Oxides with Halogenides (Fluorides, Chlorides Etc.) Sulfates, Carbonates, Nitrates in Respect to the Formation of Refractory Compounds and Volatile Phases and to the Application in Spectrochemical Distillation-Methods [R] . Schroll, E. 1964

• 1. Developments in quantitative genetics methodology as applied to national genetic improvement programs for swine [J] . Ignacy ,MISZTAL . 华南农业大学学报 . 2005,第0S1期
• 2. 合成绝缘子老化机理及其改进方法探讨 [C] . 许宇航 ,刘刚 . 第十一届全国工程电介质学术会议 . 2007