A process for the preparation of caffeine - or t on is poor, of the taste adverse proportions of free coffee - or teas

• 1. 低咖啡因醍醐茶、低咖啡因醍醐茶胶囊及其制备方法 [P] . 中国专利： CN1939134A . 2007-04-04
• 2. 一种低咖啡因、高可溶性糖翅柃茶的制备方法 [P] . 中国专利： CN105746786B . 2019.08.06
• 3. A process for the preparation of caffeine - or t on is poor, of the taste adverse portions have been removed coffee - and teas [P] . 德国专利： DE567452C . 1933-01-03

  机译： 咖啡因的制备方法-或茶味不佳，去除了咖啡中的不良味道部分-和茶

• 4. Process for the improvement of tea free from or poor in caffeine and improved decaffeinized tea [P] . 美国专利： US2181549A . 1939-11-28

  机译： 改善不含咖啡因或贫咖啡因的茶和改善脱咖啡因茶的方法

• 5. Process for the production of caffeine-free, soluble coffee extract or tea extract powder [P] . 德国专利： DE3241611A1 . 1984-05-10

  机译： 不含咖啡因的可溶性咖啡提取物或茶提取物粉末的生产方法

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• 2. Study on Preparation Process of Effervescent Tablets Made from EGCG of Tea [J] . WANG Xian-bo, ZOU Li-gen, QIAN Li-hua, 中国食品科学：英文版 . 2012,第004期
• 3. MONITORING OF CAFFEINE LEVELS IN COFFEE AND TEA USING ELECTRICAL MEASUREMENT TECHNIQUE [C] . Mohammad Amin, Jodi Reeves, Pradip Peter Dey, Measurement Science Conference . 2012
• 4. Environmentally friendly solvent-free processes: Preparation of nitroalcohols, a class of valuable drug intermediates, by Henry reaction. [D] . Purohit, Vikram Chandrakant. 2002
• 5. Tea coffee caffeine intake and the risk of cardio-metabolic outcomes: findings from a population with low coffee and high tea consumption [O] . Zahra Gaeini, Zahra Bahadoran, Parvin Mirmiran, 2019
• 6. Maternal caffeine intake from coffee and tea, fetal growth, and the risks of adverse birth outcomes: The Generation R Study [O] . Bakker, R. (Rachel), Steegers-Theunissen, R.P.M. (Régine), Obradov, A. (Aleksandra), 2010

• 1. Quality aspects of coffees and teas: Application of electron paramagnetic resonance (EPR) spectroscopy to the elucidation of free radical and other processes. [J] . Bernard A.Goodman ,Chahan Yeretzian ,Klaus Stolze . 农业科学（英文） . 2013,第8期
• 2. Assessing Lead Removal from Contaminated Water Using Solid Biomaterials: Charcoal, Coffee, Tea, Fishbone, and Caffeine [J] . Lovell Agwaramgbo ,Nichole Lathan ,Shelby Edwards . 环境保护（英文） . 2013,第7期
• 3. Break-up Process of Perturbed Molten Metal Jet and Preparation of Lead-Free Solder Balls [J] . He Lijun Zhang Shuguang Zhang Shaoming Xu Jun Shi Likai . 稀土学报：英文版 . 2004,第z2期
• 4. 近红外光谱法定量分析绿茶中茶多酚、咖啡因和游离氨基酸 [C] . 蒋迎 ,翁蔚 . 全国第一届近红外光谱学术会议 . 2006
• 5. 富含γ--氨基丁酸的低咖啡因保健速溶茶开发 [A] . 吴庆山 . 2018