Process for decolorizing juice and depurate and syrups containing

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• 2. 一种赤砂糖回溶糖浆二步法脱色工艺 [P] . 中国专利： CN106148576A . 2016-11-23
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  机译： 使果汁或糖浆脱色的方法

• 4. Process for decolorizing juice or syrups of sugar [P] . 法国专利： FR1344940A . 1963-12-06

  机译： 使果汁或糖浆脱色的方法

• 5. The method of processing unprocessed syrup to maximize the protection of domino in the production process of natural products based on syrup juice [P] . CU20200024A7 . 2020-10-20

  机译： 一种在糖浆汁天然产品生产过程中加工未加工糖浆以最大限度地保护多米诺骨牌的方法

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