Device for kuehlen of liquid food - and / or semi-luxury foods, in particular raw milk.

• 1. 用于从液体食品、特别是从牛奶或含奶液体制备泡沫的设备 [P] . 中国专利： CN109963485B . 2022.02.25
• 2. 用于从液体食品、特别是从牛奶或含奶液体制备泡沫的设备 [P] . 中国专利： CN109963485A . 2019-07-02
• 3. Device for kuehlen of liquid food - and / or semi-luxury foods, in particular raw milk. [P] . 德国专利： DE1923455U . 1965-09-16

  机译： 用于液体食品-和/或半豪华食品，特别是生乳的kuehlen的设备。

• 4. Port ions casing made of plastic material for food - and semi-luxury foods, in particular milk. [P] . 德国专利： DE1908557U . 1965-01-14

  机译： 用于食品-和半豪华食品，特别是牛奶的塑料制成的端口离子套管。

• 5. Method and device for heating of liquids (9) to, in particular liquid food - and semi-luxury foods [P] . 德国专利： DE832309C . 1952-02-21

  机译： 用于将液体（9）尤其是液体食品和半豪华食品加热的方法和装置

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• 4. Ohmic heating of foods: Studies on microbicidal effect of electricity, electrical conductivity of foods, and heat transfer in liquid-particle mixtures. [D] . Palaniappan, Sevugan. 1991
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• 6. Report drawn up on behalf of the Committeeon Agriculture on A. the proposals from the Commission of the European Communities to the Council (Doc. 1-893/83-COM(83) 548 final) for: I. a regulation amending Regulation (EEC) No. 804/68 on the common organization of the markets in milk and milk products. II. a regulation laying down general rules applying to the milk sector levy specified in Article 5(c) of Regulation (EEC) No. 804/68. III. a regulation laying down general rules applying to the milk sector levy specified in Article 5(d) of Regulation (EEC) No. 804/68. B. the proposals from the Commission of the European Communities to the Council (Doc. 1-996/83-COM(83) 611 final) for: I. a regulation amending Regulation (EEC No. 1723/81 as regards the possibility of granting aids for the use of butter in the manufacture of certain food-stuffs. II. a regulation amending Regulation (EEC) No. 1411/71 as regards the fat content of drinking milk. III. a regulation laying down general rules on the granting of aid for concentrated skimmed milk and concentrated milk for use as animal feed. IV. a regulation amending Regulation (EEC) No. 1269/79 with regard to the terms for the disposal of butter at a reduced price for direct consumption. C. the proposal from the Commission of the European Communities to the Council (Doc. 1-1113/83)-COM(83) 644 final) for a regulation amending Regulations (EEC) No. 1078/77 introducing a system of premiums for the non-marketing of milk and milk products and for the conversion of dairy herds. [O] . Woltjer E. 1984
• 7. Analysis of the Amount of Energy and Material Used in the Packing of Liquid Food and Luxury Food. Volume 2: Material Flow Charts to Determine Energy Useage from the Raw Material Down to the Filling of Packings in the Individual Production Steps [R] . Vogelsang, J. , Knoth, R. 1981

• 1. Comparison between Lambert and Maxwell Approaches in the Modelling of Microwave Heating of Liquid Foods [J] . Rino Apicella ,Vittorio Romano . 工程（英文）（1947-3931） . 2019,第1期
• 2. Microwave Heating of Liquid Foods [J] . Vittorio Romano ,Rino Apicella . 工程（英文）（1947-3931） . 2015,第6期
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• 5. 基于光电技术的含脂液体食品质量安全检测关键技术研究 [A] . 朱星玥 . 2018