process for the stabilization of beer, in particular, to maintain the clarity after long preservation composizio ni buffer used and produced beer stabilized obtained

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  机译： 啤酒肉汤的微生物稳定化方法，微生物稳定化的啤酒肉汤及其应用

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  机译： 啤酒肉汤的微生物稳定化方法，微生物稳定化的啤酒肉汤及其应用

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