method for preparation of taste and smell - hand materials.

• 1. 用于口腔护理材料味道和/或气味改善的方法 [P] . 中国专利： CN104519973B . 2017.05.10
• 2. 用于口腔护理材料味道和/或气味改善的方法 [P] . 中国专利： CN104519973A . 2015-04-15
• 3. method for preparation of a ketone with smell and taste, and of this ketone containing materials. [P] . NL158160C . 1980-07-15

  机译： 气味和味道的酮的制备方法，以及这种含有酮的物质的制备方法。

• 4. method for the preparation of compounds with organoleptic properties.method for preparing a taste or smell modificerende composition and method for providing a taste or smell of food. [P] . NL186218B . 1990-05-16

  机译： 具有感官特性的化合物的制备方法，用于制备味道或气味改良剂组合物的方法和提供食物的味道或气味的方法。

• 5. process for the preparation of a ketone with smell and taste, and of this ketone containing materials. [P] . NL158159C . 1980-07-15

  机译： 制备具有气味和味道的酮的方法以及这种含有酮的物质的方法。

• 1. Self-reported Taste and Smell Disorders in Patients with COVID-19:Distinct Features in China [J] . Jia SONG, Yi-ke DENG, Hai WANG, 当代医学科学(英文) . 2021,第001期
• 2. A Neurobiological Examination of Environmental, Subjective, Peripheral and Central Taste Sensation Processing Variances Associated with Taste Alterations: A Case Study Method [J] . Tayren N. Ben-Abraham 神经科学国际期刊（英文） . 2021,第003期
• 3. Determination of diclofenac in pharmaceutical preparations by voltammetry and gas chromatography methods [J] . Bilal Yilmaz, Ulvihan Ciltas 药物分析学报（英文） . 2015,第003期
• 4. Multisensory HCI Design with Smell and Taste for Environmental Health Communication [C] . Paula Neves, Antonio Camara HCI International Conference on Human-Computer Interaction . 2020
• 5. TECHNIQUES OF HAND-WEAVING AND ALLIED ARTS IN COLOMBIA (WITH PARTICULAR REFERENCE TO INDIGENOUS METHODS AND, WHERE POSSIBLE, INCLUDING DYEING, FIBRE PREPARATION AND RELATED SUBJECTS). [D] . CARDALE SCHRIMPFF, MARIANNE VERE. 1972
• 6. Preparation of Chlorpheniramine Maleate-loaded Alginate/Chitosan Particulate Systems by the Ionic Gelation Method for Taste Masking [O] . Mitra Jelvehgari, Leila Barghi, Farhad Barghi 2014
• 7. A new method of making cytologic preparations quickly from biopsy specimens. Using prostatic and osseous biopsy materials. [O] . Ritsuko IMAI, Kouji SATO, Tetsuo MURAMATSU, 1993
• 8. Advanced Methods for Preparation and Characterization of Infrared Detector Materials. [R] . lehoczky, s. l. szofran, f. r. 1981

• 1. TCM analysis and strategy for COVID-19 associated loss of smell and taste [J] . Tian-Jun Wang ,Pei-Lin Sun ,Liu-Zhong Ye . 医学史与医学哲学 . 2020,第004期
• 2. Derivative Spectrophotometric and Isocratic High Performance Liquid Chromatographic Methods for Simultaneous Determination of Repaglinide and Metformin Hydrochloride in Pharmaceutical Preparations [J] . Serap Saglik Aslan ,Berna Yilmaz . 美国分析化学（英文） . 2017,第9期
• 3. 高分子材料高性能化的新技术-富勒烯C<,60>/C<,70>合进入聚烯烃新杂化材料的制备方法 [C] . 陈滇宝 ,华静 ,仲崇祺 . 2000年全国高分子材料工程应用研讨会 . 2000
• 4. 材料·观念·创意——小学美术教学中手工材料的运用研究 [A] . 王威 . 2012