Process for producing natural seasoning and its natural seasoning

摘要

The present invention relates to a method for producing a domestic seasoning and a natural seasoning prepared by mixing garlic or corn with an essential raw material and mixing the powdered green aloe with powdered garlic at a weight ratio of 40 to 66:-60 to provide a natural seasoning that is common (may be mixed and powdered).;When the natural seasoning of the present invention is put into the cooking of meat (including production), it is possible to add the natural seasoning to the natural seasoning by adding 10 to 30 parts by weight of garlic to 100 parts by weight of the natural seasoning. The taste is improved and the meat quality is also improved. The natural seasoning of the present invention has a unique effect due to the synergistic action of glycyrrhizic acid, gingelol, and corn steep liquor of algae.