How to make yogurt in an electromagnetic induction cooker

摘要

The present invention relates to a method for producing a yogurt by using an electromagnetic induction heating cooker in which an ordinary induction heating cooker is used to mix an appropriate amount of milk and yogurt in a container to keep the fermentation constant at the most suitable temperature without temperature variation, /RTI ;Thus, according to the present invention, there is provided a method of manufacturing a fermentation product, comprising: a first aging process in which a temperature in a container is maintained in parallel with an external temperature for a predetermined time, and then the temperature in the container is heated and maintained at a first set temperature, And a second aging process in which the temperature in the container is maintained at the second set temperature for a second predetermined time after the set time has elapsed, followed by aging.