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Bread prod., sliced after baking into long thin fingers
Bread prod., sliced after baking into long thin fingers
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机译:面包产品,烘烤成细长的手指后切成薄片
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摘要
Bread prod. made from flour, fat, yeast, salt and water is significantly longer than it is wide or deep. The prod. is made by kneading the ingredients together, then extruding a flat strip of dough, basically rectangular in cross section and much wider than it is deep. This strip is then baked.
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