PROCESSES FOR CHARACTERIZING THE GLYCOSYLATION OF GLYCOPROTEINS AND FOR DETERMINING IN VITRO THE BIOAVAILABILITY OF GLYCOPROTEINS

摘要

The object of the present invention is a process for characterising the glycosylation of glyco-proteins and an in vitro process for determining the bio-availability of glyco-proteins, based on the "hypothetical charge number" Z and usable for both endogenic and exogenic glyco-proteins.