Process for preparing a product based on vegetable or fruit and vegetable or fruit product based

摘要

Process for preparing a product based on vegetable or fruit and vegetable based product or fruit. A process for preparing a product based on vegetable or fruit comprising: adding pectin and pectin methyl esterase to a directory of vegetable or fruit.That is not sensitive to pectin methyl esterase; incubating the folder with pectin and pectin methyl esterase; pectin methyl esterase and optionally inactivate.