horde for the manufacture of cheese and method for producing cheeses with use of such hordes and wendevorrichtung for a stack of such hordes

• 1. 用于制作奶酪的无脂干奶生产方法 [P] . 中国专利： CN107232312A . 2017-10-10
• 2. 一种用于制作奶酪的无脂干奶生产方法 [P] . 中国专利： CN104996583A . 2015-10-28
• 3. horde for the manufacture of cheese and method for producing cheeses with use of such hordes and wendevorrichtung for a stack of such hordes [P] . 德国专利： DE69606896D1 . 2000-04-13

  机译： 用于制造奶酪的部落和使用这种部落的奶酪的生产方法，以及用于一堆这种部落的奶酪的生产方法

• 4. method and device for fitting and / or back of cheese to / from hordes, and their use in the use of cheese [P] . 德国专利： DE69402942D1 . 1997-06-05

  机译： 将奶酪和/或奶酪从部落中装回的方法和设备，以及在奶酪的使用中的用途

• 5. cells (horde for drying and depositing of cheese [P] . 德国专利： DE2252383B2 . 1976-01-02

  机译： 细胞（用于干燥和沉淀奶酪的部落

• 1. Some Properties of Traditional Whey Cheese （Mud Cheese） Produced in Turkey [J] . N. Kavas, G. Kavas 食品科学与工程：英文版 . 2011,第003期
• 2. The Study of the Coins of the Golden Horde and Crimean Khanate from the Excavations of the Prince's Palace and"Church of 1967"of Mangup Fortress(SW Crimea):Chemical Composition of the Coin Alloys [C] . Anna V.Antipenko, Aleksander G.Gertsen, Valery E.Naumenko Geoarchaeological Conference . 2021
• 3. “Bloodlust Barbarians and Riotous Hordes”: Boxers, the American Press, and U.S. Imperialism in China [D] . Bailey, Peyton Levi. 2019
• 4. Abandoning the blind legacy passed on horde of routine intra-abdominal drain insertion in cesarean section [O] . Kamil M. Fram, Shawqi Saleh, Fidaa Thikerallah, 2020
• 5. Accentology of the Takht Eli: The Great Horde or the Greater Horde? [O] . Vadim V. Trepavlov 2021
• 6. Red China's Flying Hordes: American Perceptions of the Chinese Communist Air Force During the Taiwan Strait Crises, 1954-5 and 1958 [R] . Tuzel, M. L. 2002

• 1. G-Hordes:一种安全的匿名通信系统 [J] . 何高峰 ,罗军舟 . 东南大学学报（自然科学版） . 2009,第002期
• 2. Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from iSolanum elaeagnifolium/i [J] . Nina del Rocío Martínez-Ruiz ,Sandra Flores Enriquez ,Rosa Emma Vázquez-Nájera . 食品与营养科学（英文） . 2013,第7期
• 3. Handling, Processing, Utilization and Marketing of iAyib/i(Ethiopian Traditional Cottage Cheese) Varieties Produced in Selected Areas of Eastern Gojjam, Northwestern Highlands of Ethiopia [J] . Aleme Asresie ,Zelalem Yilma ,Eyassu Seifu . 动物科学期刊（英文） . 2018,第1期
• 4. Production of Low Fat Cheddar Cheese Made Using Exopolysaccharide-Producing Cultures and Selected Ripening Cultures [J] . Morsi El Soda . 微生物学（英文） . 2014,第14期
• 5. PDA结合GPS/GIS应用于原住民潜在危险部落最佳逃生路线规划-高雄(県系)桃源乡梅山村为例 [C] . 吴哲一 ,陈建富 ,蔡光荣 . 第四届海峡两岸山地灾害与环境保育学术研讨会 . 2004