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METHODS AND APPARATUS FOR REMOVING MEAT FROM POULTRY CARCASSES
METHODS AND APPARATUS FOR REMOVING MEAT FROM POULTRY CARCASSES
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机译:从家禽尸体上去除肉的方法和装置
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摘要
There is disclosed a procedure for use in deboning poultry comprising locating the prepared poultry carcass with its wingbones (12) clamped on wingbone rests (13) defining edges which abut the wingbones at their wing joint (11a) ends whereby the wingbones are securely held in fixed positions with the carcass (11) depending therefrom, defining cutting axes between the wingbones and triosseum junctions, and cutting on said axes to sever tendons and ligaments.
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