METHOD FOR THE PRODUCTION OF A NON-STICK FRYING-PAN OR SAUCEPAN

摘要

Method for the production of a non-stick frying-pan or saucepan formed by astruck base coated in a non-stick layer and comprising, in succession, thefollowing phases:- application of a non-stick coating to at least one of the surfaces of ametaldisk by means of the rolling technique;- drawing of the disk and simultaneous striking of the portion of disk actingasbase of the frying-pan or saucepan by means of a single mould.