Process for extracting beta Amylase of grains, and the use of cellulase on the extraction

摘要

A process to extract beta Amylase in a cereal Grain which is extracted in the presence of cellulase in an aqueous medium to obtain an extract containing beta Amylase improves the performance of the beta Amylase and eprmite reduce the extraction time is useful for this process. To obtain beta Amylase of vegetable origin.It also introduces the use of cellulase on the extraction of the beta Amylase from a cereal.