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Strain of Aspergillus niger 33-19 fungi - producer of amylolytic enzymes

机译:黑曲霉33-19真菌菌株-淀粉分解酶生产者

摘要

The invention refers to biotechnology, in particular to a new fungus strain that may be used in microbiological industry for amylolytic enzymes obtaining, in the food industry for starch, alcohol obtaining, in baking of bread, in the pharmaceutical industry for obtaining of medicinal preparations.It is proposed a new strain of Aspergillus niger 33-19 fungi producer of amylolytic enzymes, deposited under the number CNM FD 02with the National Collection of Microorganisms of the Institute of Microbiology of the Academy of Sciences of the Republic of Moldova. The strain is characterized by a high amylase biosynthesis level.
机译:本发明涉及生物技术,特别是涉及一种新的真菌菌株,该菌株可用于微生物工业中的淀粉分解酶,在食品工业中用于淀粉,酒精的获取,在面包的烘烤中,在制药工业中用于获得药物的制剂。提出了一种新菌株黑曲霉的淀粉分解酶的33-19真菌生产者,其保藏在摩尔多瓦共和国科学院微生物研究所的国家微生物保藏中心,编号为CNM FD 02。该菌株的特征是淀粉酶的生物合成水平高。

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