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Production method of the frozen intermediate product for the pie of sweet taste or saltiness, and the intermediate product which is produced
Production method of the frozen intermediate product for the pie of sweet taste or saltiness, and the intermediate product which is produced
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机译:甜味或咸味派的冷冻中间产品的生产方法以及所生产的中间产品
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摘要
The product consists of a flan base (2) made from pie crust. flaky or sugar crust pastry and part-baked, preferably between a mould (4) and a counter-mould (6) with holes (8) to release moisture. After cooling, the part-baked flan base is frozen, and a sweet or savoury filling is added to it. In a variant the filling can be moulded and frozen before adding to the base. The frozen base and filling are packaged for sale, ready for the purchaser to complete baking, adding a sweet or savoury garnish before or after baking, as appropriate.
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