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STRUCTURE OF AN ELECTRIC RICE COOKER FOR SIMULTANEOUSLY COOKING RICE AND SOUP IN RELATION TO A METHOD OF SIMULTANEOUSLY KEEPING RICE AND SOUP OR SOUP OF DIFFERENT KINDS IN THE ELECTRIC RICE COOKER
STRUCTURE OF AN ELECTRIC RICE COOKER FOR SIMULTANEOUSLY COOKING RICE AND SOUP IN RELATION TO A METHOD OF SIMULTANEOUSLY KEEPING RICE AND SOUP OR SOUP OF DIFFERENT KINDS IN THE ELECTRIC RICE COOKER
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机译:用于同时煮饭和汤的电饭煲的结构与同时煮饭中不同种类的饭和汤的方法有关
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摘要
PURPOSE: A structure of an electric rice cooker for simultaneously cooking rice and soup is provided to secure a function of simultaneously boiling rice and soup and a function of simultaneously keeping the rice and soup warm in the rice cooker and to prevent excessive consumption of energy. CONSTITUTION: A structure of an electric rice cooker for simultaneously cooking rice and soup comprises a lid, a vapor pressure control hole, and a warm keeping receptacle. The warm keeping receptacle is divided into two or several parts. The temperature and the heating time of divided parts of the electric rice cooker are each different. The electric rice cooker has each different cooking functions and controllers like temperature sensors.
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