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METHOD FOR PREPARING WALNUT-BASE EXTRACT

机译:核桃仁提取物的制备方法

摘要

FIELD: pharmaceutical industry and technology, pharmacy.;SUBSTANCE: invention relates to a method for preparing extract based on walnuts at milkwax stage of ripeness. Method for preparing extract based on walnuts involves grinding walnuts at milkwax stage of ripeness taken with pericarps, drying to air-dry state, mixing with wild rose fruits ground and dried to air-dry state and taken in the definite ratio of components followed by treatment with aviation kerosene and stirring at room temperature. Method provides preparing extract with the higher content of biologically valuable substances and to increase the assortment of vegetable supplements.;EFFECT: improved preparing method.;2 tbl
机译:核桃提取物的制备方法技术领域本发明涉及一种基于核桃的成熟蜜蜡阶段的提取物的制备方法。基于核桃的提取物的制备方法包括在成熟的乳蜡阶段将核桃磨成果皮,干燥至风干状态,与野玫瑰果混合,然后研磨至风干状态,以一定比例的组分服用,然后进行处理用航空煤油在室温下搅拌。该方法提供了具有较高生物有价值物质含量的制备提取物,并增加了蔬菜补品的种类。;效果:改进的制备方法。2tbl

著录项

  • 公开/公告号RU2244549C1

    专利类型

  • 公开/公告日2005-01-20

    原文格式PDF

  • 申请/专利权人

    申请/专利号RU20030122123

  • 发明设计人 OSADCHENKO I.M.;SKACHKOV D.A.;GORLOV I.F.;

    申请日2003-07-15

  • 分类号A61K35/00;A61K35/78;

  • 国家 RU

  • 入库时间 2022-08-21 22:02:14

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