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Process for obtaining energy drink, the basis of coconut water and natural juice of tangerine

机译:获得能量饮料,椰子水和橘子天然汁的基础的方法

摘要

Process for obtaining energy drink on the basis of coconut water and natural juice of tangerine ".The present invention patent comprises a process of obtaining an energy drink on the basis of coconut water (1), the fruit of a plant of the family palm trees.A tropical palm (Cocos nucu00edfera ') commonly known as coco of bay, and the juice of tangerine (2), the fruit of the mandarin orange a family tree of the rutu00e1ceas (Citrus nobilis),It starts with the receipt (3) of raw materials.After verification and quality control (4) of each product is initiated the production making it the weighing (5) of raw materials, as the formulation (6),In the following aspect: coconut water of the Bay ("Cocos nucu00edfera ') to 80.0% juice of tangerine (Citrus nobilis), 20.0%, and added in stainless steel tank to a' batch 'of 1000 liters.Then the mixture is homogenized (7) and the product ('batch') of this process, once obtained, is then evaluated by a quality control (8) and being proved.Is sterile (9) 135 198 C / 4 sec and aseptically packaged in packaging of type "Tetra Pak" (10).
机译:基于椰子水和橘子的天然果汁获得能量饮料的方法。本发明专利包括基于椰子水(1),棕榈科植物的果实获得能量饮料的方法。热带棕榈树(Cocos nuc u00edfera')通常被称为海湾椰树,橘子汁(2),橘子的果实是rut u00e1ceas(Citrus nobilis)的家谱。原料收据(3)。在对每种产品进行验证和质量控制(4)之后,开始生产,使其成为原料的称量(5),作为配方(6),在以下方面:在海湾(“ Cocos nuc u00edfera')中加入80.0%的橘汁(Citrus nobilis),20.0%的果汁,然后将其加入不锈钢罐中,制成1000升的“批次”。然后将混合物均质化(7),然后一旦获得此过程的产品(``批次''),然后通过质量控制(8)进行评估并得到证明。利乐(9)135 <198> C // 4秒钟,无菌包装在“利乐”型包装中(10)。

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