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PREPARATION METHOD OF CONJUGATED LINOLEIC ACID DIGLYCERIDES

机译:共轭亚油酸甘油酯的制备方法

摘要

A fat composition of high purity diglyceride containing conjugated linoleic acid and a preparation method thereof are provided. The fat composition comprises 85% to 99.9% by weight of diglyceride containing 0.1 to 80% by weight of conjugated linoleic acid, and the balance being monoglyceride, triglyceride or a mixture thereof. The fat composition can be used in highly functional food additives owing to conjugated linoleic acid having various functions of effecting anti-cancer activity, reducing human body fat, enhancing immunogenicity, and preventing and/or treating diabetes, and can be simply prepared at a high production yield.
机译:提供了含有共轭亚油酸的高纯度甘油二酸酯的脂肪组合物及其制备方法。所述脂肪组合物包含85重量%至99.9重量%的甘油二酸酯,其包含0.1至80重量%的共轭亚油酸,其余为甘油单酸酯,甘油三酸酯或它们的混合物。由于共轭亚油酸具有影响抗癌活性,减少人体脂肪,增强免疫原性和预防和/或治疗糖尿病的多种功能,因此该脂肪组合物可以用于高功能食品添加剂中,并且可以简单地以高剂量制备。生产产量。

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