A storage method for improving the storage life of quail egg

摘要

The present invention relates to a method of improving the shelf life of quail eggs by spraying or immersing the quail eggs in electrolytic alkaline water, which has a strong bactericidal power against fruit vegetable rot microorganisms, and which is stable to the living body and is non-polluting. The present invention also relates to a method of further improving the shelf life of quail eggs by further treating the wax or mineral oil stock solution, which is a coating agent, after spraying or dipping electrolytic alkaline water on the quail eggs.;Spraying or dipping the electrolytic alkaline water solution to 1/100 dilution to quail eggs has an excellent effect on extending the shelf life of the quail eggs, and when the coating agent is additionally treated after the spraying or dipping treatment, the shelf life of the quail eggs is further increased. There is an excellent effect to improve.;Quail eggs, improved storage, electrolytic alkali water, storage method, yolk coefficient