Biscuit mass which can be extruded in the case of negative temperatures, the manufacturing method of the biscuit mass and the use of the biscuit mass in composite - contact with an opposing manner

摘要

The reconstituted biscuit material, which can be extruded at negative temperatures, is formed by fragments of frozen baked biscuit or a soft dough iced as a dispersion forming an expanding meringue. The dispersion also contains an expanding protein of egg white or dairy substitute and carbohydrates, frozen at a temperature of -3 degrees C to -8 degrees C. The mixture expands by 80-150%. The completed pastry has a biscuit core covered by a meringue icing.