NEW SEASONING

摘要

PROBLEM TO BE SOLVED: To provide new seasoning excellent in balance between body taste and deliciousness and their addition effect, having reduced or removed yeast smell in spite of containing yeast extract, and having excellent flavor improving effect.;SOLUTION: The seasoning contains 90-50 pts.mass of pulverized yeast extract, and 10-50 pts.mass of pulverized brewed seasoning. Especially, the yeast extract is preferably yeast extract which is produced by a self-digestion method, and the brewed seasoning is suitably used together with brewed seasoning which is produced using gluten and wheat flour as the main raw material.;COPYRIGHT: (C)2007,JPO&INPIT