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Substitute food for meal and a method for preparing thereof

机译:代餐食品及其制备方法

摘要

Provided are a substitute meal for easily which exhibits excellent sensory property and storage, can be conveniently used in place of meal, and is useful for healthful food. The method comprises the steps of (a) roughly milling corn grains to obtain milled corn grains(2); (b) cleanly washing the vegetable leaves(3), dehydrating the leaves, and putting the milled corn grains on the dehydrated leaves and wrapping the grains(2) in the leaves(3); and steaming the wrapped, milled corn grains together with the leaves in steamer. The method further comprises a step of mixing at least one selected from the group consisting of salt, sugar, syrup, potato starch, and dried and milled mulberry leaves with the milled corn grains between the steps(a) and (b).
机译:本发明提供一种感官性和贮藏性优异,可以方便地代替餐食,对健康食品有用的替代餐食。该方法包括以下步骤:(a)粗磨玉米粒以获得磨碎的玉米粒(2); (b)洗净蔬菜叶(3),使叶片脱水,然后将磨好的玉米籽粒放在脱水的叶片上,然后将谷物(2)包裹在叶片(3)中;然后将包裹的磨碎的玉米籽粒和叶子一起蒸熟。该方法进一步包括在步骤(a)和(b)之间将选自盐,糖,糖浆,马铃薯淀粉和干磨的桑叶的至少一种与磨碎的玉米粒混合的步骤。

著录项

  • 公开/公告号KR100684400B1

    专利类型

  • 公开/公告日2007-02-22

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20050055272

  • 发明设计人 박재환;

    申请日2005-06-24

  • 分类号A23L1/10;

  • 国家 KR

  • 入库时间 2022-08-21 20:32:54

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