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System for determination of sugar content of fruit or fruit beverage using electrochemical biosensor
System for determination of sugar content of fruit or fruit beverage using electrochemical biosensor
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机译:使用电化学生物传感器测定水果或水果饮料中糖含量的系统
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摘要
The present invention using the electrochemical biosensor fruit or relates to a system for measuring the sugar content of a fruit drink, more specifically, the lead terminals 11, the lead wire 12 and the electrode unit-insulating substrate (a 18, a printing 100) and the insulating layer 200 and the two enzyme reaction layer (301, 302) and two sample injection port 41, a spacer 400 and the air discharge layer 500 and the cover provided with a ( 600) relates to an electrochemical biosensor measurement system and sugar content of fruits or fruit beverage comprising a measuring device for measuring an electrical signal resulting therefrom comprising a. According to the present invention, the sugar content can be shown quantitatively by who show a refractive index using a conventional refractive Saccharimeters in wt%. In addition, in that it can be measured mainly by improving the electrochemical biosensor that were used, that is, a substrate present in the sample by a single measurement, sugar concentration in the measurement of blood sugar in the medical device field of the prior art, the total sugar content and the individual sugar It may overcome the limitations that have a conventional electrochemical biosensor. Further, recent and fruit sugar content measuring system of the present invention or the like under which the sugar content displayed mandated fruit drink can be useful to measure the sugar content easily and accurately allows the manufacturer and consumer.
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