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USE OF PHARMACEUTICAL PHASES WITH FIVE CORN SIZES FOR THE MANUFACTURING OF A NECESSARY COMPOSITION TO REDUCE THE BIOLOGICAL ACCESSIBILITY OF MYCOTOXINS
USE OF PHARMACEUTICAL PHASES WITH FIVE CORN SIZES FOR THE MANUFACTURING OF A NECESSARY COMPOSITION TO REDUCE THE BIOLOGICAL ACCESSIBILITY OF MYCOTOXINS
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机译:使用五种玉米大小的药物阶段制造必要的成分以降低霉菌毒素的生物利用度
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摘要
In the preparation of foodstuffs, for humans and animals, insoluble vegetable fibers are added as micron particles to reduce the biological action of any hydrophobic mycotoxin contamination. The vegetable fibers are taken from cereals, green vegetables, kitchen vegetables and fruits. They can also be papermaking fibers of wood, sugar cane, bamboo and straw.
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