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Non-grassy, non-beany, low pigment and low micro guar gum and process for making the same
Non-grassy, non-beany, low pigment and low micro guar gum and process for making the same
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机译:非草皮,无豆,低颜料和低微瓜耳胶及其制备方法
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摘要
The invention relates generally to a guar gum with no perceptible grassy, green or beany flavor, low pigment and low micro both in partially hydrolyzed and non-hydrolyzed forms, as well as a process for making the same.
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