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RAFFINOSE SYNTHETASE GENE, PROCESS FOR PRODUCING RAFFINOSE, AND TRANSFORMED PLANT

机译:棉子糖合成酶基因,生产棉子糖的方法和转化植物

摘要

Raffinose is produced by allowing a raffinose synthase having the following properties to act on sucrose and galactinol:(1) action and substrate specificity: produces raffinose from sucrose and galactinol;(2) optimum pH: about 6 to 8;(3) optimum temperature: about 35 to 40°C;(4) molecular weight:(i) about 75 kDa to 95 kDa estimated by gel filtration chromatography;(ii) about 90 kDa to 100 kDa estimated by polyacrylamide gel electrophoresis (Native PAGE); and(iii) about 90 kDa to 100 kDa estimated by SDS-polyacrylamide gel electrophoresis under a reduced condition (SDS-PAGE); and(5) inhibition: inhibited by iodoacetamide, N-ethylmaleimide, and myo-inositol.
机译:棉子糖是通过使具有以下特性的棉子糖合酶作用于蔗糖和半乳糖醇来生产的:(1)作用和底物特异性:由蔗糖和半乳糖醇生产棉子糖;(2)最佳pH:约6至8;(3)最佳温度:约35至40°C;(4)分子量:(i)通过凝胶过滤色谱法估计为约75 kDa至95 kDa;(ii)通过聚丙烯酰胺凝胶电泳法(Native PAGE)估计为约90 kDa至100 kDa; (iii)在还原条件下通过SDS-聚丙烯酰胺凝胶电泳(SDS-PAGE)估计约90kDa至100kDa; (5)抑制:被碘乙酰胺,N-乙基马来酰亚胺和肌醇抑制。

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